Ingredients[edit | edit source]
- 2 oz Bourbon
- 1 oz Dry vermouth
- 2 tsp Blackberry brandy
- 2 tsp Lemon juice
Directions[edit | edit source]
- Combine the ingredients in a cocktail shaker with ice
- Shake well, until chilled
- Strain into a cocktail glass
- Garnish with lemon peel
- Serve
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