Beam Me Up Scotty

Contributed by The Bartending School

Ingredients

• 1/2 oz (15 ml) Coffee liqueur
• 1/2 oz (15 ml) Crème de banane
• 1/2 oz (15 ml) Irish Cream

Directions

1. Combine the ingredients in a cocktail shaker with ice
2. Shake until chilled
3. Strain into a shot glass
4. Serve

Variants

• This shooter recipe can also be prepared as a layered shot by putting the coffee liqueur in first, followed by the crème de banane and then with the Irish Cream.