Ingredients[]
- 1 1/2 oz (45 ml) Light rum
- 1/2 oz (15 ml) Lemon juice
- 1/2 oz (15 ml) Blue curaçao
- 1/2 oz (15 ml Cointreau
Directions[]
- Combine the ingredients in a cocktail shaker with ice
- Shake until chilled
- Strain into a cocktail glass
- Garnish with a maraschino cherry
- Serve