Contributed by The Bartending School
Ingredients[]
- 1 1/4 oz (37.5 ml) Myer's Jamaican rum
- 2 1/2 oz (75 ml) Sour mix
- 1/2 oz (15 ml) Half and half
- 1 Banana
- 1 tsp Vanilla extract
Directions[]
- Combine the ingredients in a blender with ice
- Blend until smooth
- Pour into a hurricane glass
- Serve