A rum drink contributed by The Bartending School
Ingredients
Edit
- 2 oz light rum
- 1 1/2 tsp triple sec
- 1 1/2 tsp lime juice
- 1 1/2 tsp Maraschino liqueur
DirectionsEdit
- Combine ingredients in a cocktail shaker with ice
- Shake until chilled
- Strain into a glass
- Serve
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