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Sherry Cobbler from Jerry Thomas' Bartending Guide or How to Mix Drinks—original source of recipe, out of copyright

  • Serves: 2

Ingredients[]

Garnish[]

  • seasonal berries

Directions[]

  1. Fill the glass nearly full of shaved ice, then fill it up with sherry wine.
  2. Shake up, ornament the top with berries in season, and serve with a straw.
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