A rum drink contributed by The Bartending School.
Ingredients[]
- 2 oz (60 ml) Myers's Original dark rum
- 3/4 oz (22.5 ml) curaçao
- 3/4 oz (22.5 ml) lime juice
Directions[]
- Combine ingredients in a cocktail shaker with ice
- Shake until well chilled
- Strain into chilled cocktail glass
- Garnish with a lime squeeze
- Serve
Variants[]
- Other dark rums may be substituted.